Monthly Archives: January 2016

Creamy Tomatillo Chicken Bake

  This creamy chicken dish can be made well in advance and is a great all in one dish dinner – easy enough to do two and feed a crowd.   Serves 6 1 rotisserie chicken, skin and bones removed … Continue reading

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Chicken and Mushroom Salad with Warm Gorgonzola Dressing

    I love eating salads all year long, and in the winter months I love to add a warm element.  The Gorgonzola sauce is heated just enough to melt the cheese – didn’t you say you were going to … Continue reading

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Almond Coconut Granola

Try this granola packed with oats, almonds, coconut and walnuts.  Baking the mixture with maple syrup and butter makes it light and crispy – serve it with fresh raspberries, bananas and ice cold milk and you’ll have a delicious start … Continue reading

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