Monthly Archives: April 2013

Whole Earth Catalog Granola

My mother has always been ahead of her time, especially when it came to food.  Way before flax-seed, puffed millet, quinoa, and roasted soy beans were part of the hipster food scene, she was ordering these items from Walnut Acres and having them … Continue reading

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Chicken soup with fresh egg noodles

I was treated to a beautiful Passover dinner this past week.  These noodles are made with potato starch, water and egg in keeping with the restrictions of the traditional meal of omitting flour and or leavening.  Out of restriction comes … Continue reading

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